Restaurant offering modern twist on Indian cooking joins growing cluster of eateries
Kricket is the latest arrival at Television Centre on Wood Lane.
This is the third restaurant in London for Kricket, which is known for its modern, seasonal twist on Indian cooking.
The chain began life in a shipping container at Pop Briston nearly three years ago and since then has opened restaurants in Brixton and in Soho.
Now fully open, Kricket White City has seating for up to 140 people and includes an open kitchen, cocktail bar and open terrace.
Rik Campbell the co-founder and owner of Kricket said; " We are excited to be joining an area which is becoming the new centre of gravity for food, drink and entertainment.”
Kricket joins a growing number of eateries at the redeveloped Television Centre including pizza restaurant Homeslice, run by Terry Wogan's sons Mark and lan, Bluebird Café, The serving modern European cuisine, burger specialists Patty & Bun and all day drinking and dining space The Allis.
October 15, 2018